Are Falk Copper Frying Pans non-stick?
Posted by Neil Corke on 07 November 2013 08:04 AM
The inside of our copper frying pans are not coated with a chemical non-stick polymer. As with all our cookware, the linings are stainless steel.
You can however enjoy the benefits of a non-stick pan, without the disadvantages of Polytetrafluoroethylene (PTFE), particularly the noxious fumes this gives off under high heat.
Periodic seasoning of the stainless steel will ensure that foods such as eggs do not stick at all.
To achieve this, please follow these steps:
After use, clean the pan with water only. Soap or detergents will remove the oil that has penetrated the surface of the stainless steel, and which makes it non-stick. If this is necessary, just follow re-season your pan by repeating the steps above.